Just Some Basic Information
I'm retired and live in Southern Maryland. I live on the family farm and as I and my husband retired, we have began gardening. and if you have ever gardened, you know the next step is canning and all types of perserving so you can save the bounty throughout the year.
We have started pickling, canning, sauces, jellies, dehydration, - anything that will allow us to use what we grow. We also share with family, friends and the local Senior Center.